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Showing posts with the label o taste and see

Do You Know God?

Is it not peculiar to ask a Christian if he knows God? So why am I asking that on this a Christian blog? I want to present a challenge to you, and I hope that you will take it.  One day in the very near future, all will see God in all of His glory. Those who have beheld Him by faith will soon behold Him face to face. Those who have rejected Him will be slain by the brightness of His coming, as they are unaccustomed to His glory. Now here's the challenge: Prove God. Some of you have decided that you don't need to take God seriously. That's okay. That comes with age - choosing which concepts stay and which go. But there is a responsibility that comes with this brain sorting. You have an obligation to seriously evaluate everything that stays and everything that goes. I will not promise you that you will accept or reject Christianity; I can only promise you that you will be able to make an informed decision. And you will certainly come to know God. Just t...

O Taste, and See: Pure Simplicity

One of the beauties of the gospel is found in its simplicity. I tend to be a very complicated and convoluted person. But I am easily frustrated when things are not simple. If I cannot understand it; if there are too many definitions; if it must be twisted and turned in order to fit, I deem it to complicated and either challenge it or leave it alone. But the gospel - God's good news, His true message - is true round about. Among the various writers of the Bible; among the different readers of the Bible; all those who are searching for truth and sharing the truth will have the same truth. "We have also a more sure word of prophecy; whereunto ye do well that ye take heed, as unto a light that shineth in a dark place, until the day dawn, and the day star arise in your hearts: Knowing this first, that no prophecy of the scripture is of any private interpretation . For the prophecy came not in old time by the will of man: but holy men of God spake as they were moved by the Holy ...

Taste, and See: Restoration

This blog has not been very active of late: my sincere apologies are extended. Sites like these are important in these last days; and we need to focused and ready. The PlugIn2God theme for 2013 is "Restored!". I have been focusing a lot on Daniel, Revelation, and health. (I also want to cover Genesis, the Ten Commandments, and Christian character.) God wants our bodies to be "living sacrifices", holy and acceptable to God: and Paul calls this "reasonable service". For all of the wonderful things that God has given us, we could at least give Him our health!  " 'I beseech you therefore, brethren, by the mercies of God, that ye present your bodies a living sacrifice, holy, acceptable unto God, which is your reasonable service.' God calls for a living sacrifice, not a dead or dying one. When we realize the requirements of God, we shall see that He requires us to be temperate in all things. The end of our creation is to glorify God in our bod...

Taste, and See: Iron Banana Milk

Usually I share smoothies because they are simple, creative, and they can standalone as a meal. Today, however, I would like to share another power punch habit: nut and seed milk. We have a three-course breakfast every morning at our house. First we have fruit; next, hot or cold cereal, or chia pudding; and lastly we have some variation of a "bread" and "stew". Typically, we will have a "milk" on our cereal. My mom and I get pretty fancy when it comes to these milks. We just throw together some combination of nuts, seeds, and sometimes grains; blend them together; and serve. We sometimes add cardamon, ginger, anise, or vanilla, lemon zest / extract, and almond essence. Nut milks provide protein, iron, and calcium (though in minimal amounts). And it is much easier for your to digest and assimilate these goods because the nuts and seeds are ground and, in essence, taken with water. The following recipe is made completely from seeds, which means tha...

"Taste and See Smoothies" - The Showcase

Every now and again, it is good to post some vivid colors and remind the world that veggies smoothies really are great. There is a critic for every cure, as I like to say. (Disclaimer: Absolutely no guarantee is provided, by this blog or anywhere else, that supports veggie smoothies as a cure or remedy for any disease.) In any case, I just thought that I would share some of the delightful smoothies that we have made over the past few months...    

The Fear of the Lord is the Beginning of Wisdom

What is the fear of the Lord?  It is the beginning of wisdom. What does that look like? It looks like awe.           When we know God as it is our privilege to know Him, we will realize just how wonderful He really is. We will be unable to fathom His greatness; and as we stand in complete silence, with no words to utter, we will feel the sheer awe of the Beauty of Holiness. Let's look at Job. ~~~~~~~~~~~~~~~~~~~~           Yet there was a missing link in Job's connection with God. Does Job know who God really is? Nope, not yet. By the time we reach chapter forty-two, he does know; but not before.            You see, Job's view of God was along the same thought process as Jonathan Edwards. God was someone to be feared, too big to mess around with -- too big to mess up with. God was -- and is -- the judge of the earth. "And, behold, I come quickly; and my reward is with me...

"Taste and See Smoothie" - Spinach Banana Cradle

Long time no see. =) Because I have neglected this blog for so long, I decided I should treat you with something special. Green smoothie, anyone? I would argue that this smoothie is more of an introductory one: -- the flavor is pleasant and sweet, which is perfect for a child being introduced to this for the first time. The baby spinach does not assert its own flavor, so the banana is dominant. Diabetics will probably want to cut back on the amount of fruit that is in here.  The Verdict: Delightfully mild and gently sweet. Easily assimilated and digested. (To assimilate  is "to take in; to absorb and integrate".) Spinach Banana Cradle  (Makes 5 twelve-ounce glasses) 1 cup of baby spinach 1 large carrot ( at least half of a cup when chopped) 1.5 bananas (they were frozen -- they could be fresh or both) 1 small apple (about half of a cup when chopped) 1 six-ounce container of soy yogurt (we used WholeSoy's Mixed Berry Yogurt) 1/4 pumpkin ...

Veggie Smoothies - Recipe 6

This is a smoothie from a few days ago, featuring prized ingredients: I do not know very much about the health benefits of figs; but I love them! I enjoy black mission figs fresh, while I prefer Turkish figs dried. Either way, they are spectacular. I am aware that they contain substantial amounts of calcium (considering that they are fruits). Three dried mission figs provides approximately eighty milligrams (80 mg) of calcium. That's pretty good! Recipe 6 - makes 5.5 cups 2 cups of beet greens, stems, and beets 2 cups of carrots 1/2 of a lemon with some skin and all seeds 1 cup of figs Personal Take:  Pretty good smoothie. It definitely tasted like vegetables, though the figs gave a slight sweetness. The carrots impacted the color again, but it did not bother anyone. I left more of the zest this time, and you could taste it. Again, not bothersome to me or anyone else (I think). My mom did mention the thickness; I am going to have to use more water. =)

Veggie Smoothie - Recipe 4

These smoothies are amazing! They really rejuvenate you and give you a good clean out. Just make sure to drink lots  of water throughout the day -- at least five cup for children, and at least eight to nine for adults. Recipe 4 - makes 6 cups 1 1/2 cups of turnip greens / stems 1 1/2 cups of spinach  / stems 1 cup of purple carrots 1 avocado 1 banana 1/2 lemon, with some skin 1/4 cup of leftover cereal about 4-5 cups of water (whatever it takes to blend it smoothly) Personal Take: Pretty good. Turnip greens are pretty strong, but their taste was in the background. I think that it is the avocado that neutralizes it. The taste was mild -- it did not pull in any particular direction. It was thick, but not of a consistency that would choke you. =) I should have blended it a little  longer, but it was relatively smooth. My favorite part was the green color! It is just a beautiful shade of green. It definitely looks appetizing.

MIX IT UP! - Granola

About one month ago, I endeavored to make granola on my own. My family loves granola so much that sometimes I wonder how many boxes we go through in a week... The two basic ingredients of this cereal -- oats and honey -- have medicinal properties. Because oats are high in fiber, you do not need a large serving to feel satisfied and stay full. Also, the fiber keeps the walls of your intestine squeaky clean, allowing your body to absorb the antioxidants (oat-unique avenanthramides ) contained in this awesome grain. In order to receive these benefits in their fullness, the grain should be cooked thoroughly for prime digestion. Accompanying this immune-booster is honey. A natural sweetener, honey is also anti-bacterial, anti-fungal, and moisturizing. It generally has a glycemic index of fifty-five (55), and is even better when raw and largely unprocessed.  My son, eat honey because it is good, An...

Pink Lemonade Popsicles!

With the heat wave passing through the Eastern United States, everyone is looking for ways to cool off. So  I came up with this homemade popsicle that is great for anytime of the day! My family is working on being careful with food combinations so that we can have prime digestion after each meal. One of the things we look out for is combining fruits with vegetables. It is alright to have citrus fruits with veggie meals (oranges, grapefruits, lemons, kumquats, etc.); but eating other fruits with vegetables can cause fermentation and prolonged digestion. This is because fruits digest rather quickly, compared to vegetables; and the broken down sugars will begin to ferment if it sits in the stomach acid for too long. Enough with the yucky A&P stuff (anatomy and physiology).  For the stated reasons, this recipe uses... BEETS! Hint to the chef: don't tell anyone until after they are done and they ...

That Leftover Cereal

My family has been eating a lot of hot cereals lately. Barley, oats, kamut, rye, millet, amaranth -- you name it, we had it. When you top a bowl with molasses and homemade hazelnut-maple cream, hot cereals make a delicious and nutritious breakfast! The trouble comes when there are leftovers. It is never enough for the whole family again; and no one person remembers (or wants) to eat it.  Sometimes, we use  leftovers  to make creamy grain milk for smoothies; one time, I  even  put the  leftovers  in the blender with some milk, and made pancakes! Today, I tried a new thing: cake . It actually came out really well. I took the leftover nut cream from breakfast (this time, it was almond sweetened with agave), and I added to it a dash of cardamon, a dash or so of pumpkin spice, and a few anise seeds. I also added some more  agave  for sweetness.  We no longer use a lot of cinnamon ...

The Simplicity of Witnessing

Based on Luke 8:27-34; Mark 5:15-20; John 4           "And when he went forth to land, there met him out of the city a certain man, which had devils long time, and ware no clothes, neither abode in any house, but in the tombs. When he saw Jesus, he cried out, and fell down before him, and with a loud voice said, What have I to do with thee, Jesus, thou Son of God most high? I beseech thee, torment me not.            "(For he had commanded the unclean spirit to come out of the man. For oftentimes it had caught him: and he was kept bound with chains and in fetters; and he brake the bands, and was driven of the devil into the wilderness.)            "And Jesus asked him, saying, What is thy name? And he said, Legion: because many devils were entered into him. And they besought him that he would not command them to go out into the deep. And there was there an herd of many swine feeding on the ...